Rental Rates - Commercial and Non-Commercial

For booking, contact Tim Taylor at tim.taylor3@denvergov.org or (303) 906-1396.

Seating Capacity

1st  Floor:  150 seated / 200 reception
Garden:  100 seated / 150 reception
Second Floor: 350 seated / 600 reception
Third Floor: 300 seated / 600 reception
Entire Venue:  900 seated / 1,550 reception

Venue Amenities

Tables:

•    (35) 5.5' round  
•    (10)  3’ round Cabaret
•    (15) 6' banquet

Chairs : (375) Banquet Chairs
Bride’s Room/ Green Room:  Private restroom with make-up mirror and lounge furniture.
Staging: Available for an additional fee

Floor Plans:

1st floor:  Includes exhibit space, reception space, registration
2nd and 3rd floor:  Includes main event space room for 35 - 5.5’ round tables for seating up to 350 ppl. Standing reception up to 600 ppl.
Garden area:  Reception up to 100.

VIEW / DOWNLOAD FLOOR PLANS

Audio/Visual

•    In-house speakers covering all floors
•    Wired microphone with stand

Venue Policies

All events require a Certificate of General Liability Insurance.  Event coordinators will be required to submit a Certificate of General Liability Insurance.
Events are based on a 10-hour venue access period, wedding celebrations have a 12-hour access period.  Events include six hours of “event time”, including one hour for a ceremony and five hours of reception time. Events must conclude by midnight, with vendor strike and equipment removal by 1:00a.m.  Additional time will be billed at $500/hr, not pro-rated and required to be arranged in advance.

Rehearsals where applicable, limited to one hour based on availability and scheduled by the venue.

Caterers are responsible for setup and strike of all tables and chairs. Caterer is also responsible for removing all trash from premises at the conclusion of the event.

Non-permitted items
•    No birdseed or rice  
•    No open flames (fires, BBQs, or sparklers, etc.)
•    Candles must be fully contained within glass containers