Sauvage Menu

Bayou Fries - loaded French fries with creole mustard, crispy shallots and herbs and Parmesan, add blackened shrimp or andouille sausage

Shrimp Poboy - blackened or fried shrimp on a toasted French bread roll with lettuce, tomato, pickles and remoulade sauce 

Jambalaya - savory rice dish cooked with sausage, shrimp, crawfish and chicken with local veggies and our special blends of herbs and spices, a Louisiana favorite!

Southern Tenders - local chicken tenders hand breaded and fried golden and crispy, served with fries or salad and sauce for dipping

Cajun Mac and Cheese - orecchiette shells, 4 cheese sauce topped with breadcrumbs and Parmesan with herbs 

Royale Burger - onion jam, garlic aioli, mozzarella, spinach with local grassfed beef 

Beignets - fluffy donuts with powdered sugar and dipping sauce